…And Just Like That, the SATC reboot is almost here.
The hype has resurrected interest in all things late-90’s and we’re here for our re-boot of the iconic Cosmopolitan. Ditch the cranberry juice and try our Guava version that was a hit at our summer weddings.
A halibut recipe that bridges spring and summer dining
It’s Halibut season!
We are very excited with the early start to the commercial halibut fishing season which will last until Dec 7th – longer than usual. Here is a recipe for wild BC halibut to try at home.
Read MoreBEST Leftover Turkey Recipe ever!
Chef Dino surprised us this past Thanksgiving with a new turkey recipe and it’s become an instant favourite in our house: Turkey Laksa
Read on for the the recipe.
Our Family Cranberry Sauce
One of the things we look forward to during the holiday season, starting with Thanksgiving, is making family recipes with our kids. We have been pulling up a stool in the kitchen for them to stand on and help us with this easy-to-free-style recipe for over 10 years now (okay, they no longer need a stool but we are in denial about that).
Read MoreCider Glazed Root Vegetables from CTV Morning Live
Chef Dino was on CTV Morning Live this week talking about delicious side dishes for your holiday table. We received many calls to our office for this recipe, so enjoy and send us your pictures!
Cider Glazed Root Vegetables
Serves 8 people
Spot Prawn season has started!
The Spot Prawn season in BC waters opened on Saturday, May 13th. As part of the Chefs' Table Society of BC's annual Spot Prawn Festival, Chef Dino was at Fisherman's Wharf Saturday on the demo stage to showcase a delicious summer dish.
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